微生物學導論
微生物學導論
fection fection In
出版社: 科學出版社; 第2版 (2003年1月1日)
外文書名: Introduction to Microbiology
叢書名: 國外生命科學優秀教材
平裝: 804頁
正文語種: 英語
開本: 16
ISBN: 7030109767
條形碼: 9787030109767
尺寸: 25.6 x 20 x 3.8 cm
重量: 1.5 Kg
作者：（美國）英格拉哈姆（John L.Ingraham） Catherine A.Ingraham
《微生物學導論(第2版)(影印版)》全面地概述了基礎微生物學和應用微生物學的內容，涉及醫學、環境、農業、工業等方面。全書共包括四部分：微生物學基本原理、微生物分類、微生物與人類的關係、微生物的應用及在地球生態中的作用。在第一版的基礎上增加了一些最新科學研究進展，拓展了實驗內容，改變了一些微生物代謝過程和遺傳的描述。書中內容詳盡，圖文並茂，是一本很好的微生物學教材，可以使你的微生物學習變得更加容易。
Ⅰ Principles of Microbiology
1 The Science of Microbiology
2 Basic Chemistry
3 Methods of Studying Microorganisms
4 Prokaryotic and Eukaryotic Cells
5 Metabolism of Microorganisms
6 The Genetics of Microorganisms
7 Recombinant DNA Technology
8 The Growth of Microorganisms
9 Controlling Microorganisms
Ⅱ The Microorganisms
10 Classification
11 The Prokaryotes
12 Eukaryotic Microorganisms, Helminths，and arthropod Vectors
13 The Viruses
Ⅲ Principles of Human-Microbe Interaction
14 Microorganisms and Human Health
15 Microorganisms and Human Disease
16 The Body's Three Lines of Defense Against Infection
17 The Immune System: Specific Defenses of the Body's Interior
18 Immunologic Disorders
19 Diagnostic Immunology
20 Preventing Disease
21 Pharmacology
Ⅳ Human Diseases Caused by Microorganisms
22 Infections of the Respiratory System
23 Infections of the Digestive System
24 Infections of the Genitourinary System
25 Infections of the Nervous System
26 Infections of the Body's Surfaces
27 Systemic Infections
Ⅴ Benefits and Uses of
Microorganisms 754
28 Microorganisms and the Environment
29 Microbial Biotechnology
Appendix I Metric Measurements and Conversions A-1
Appendix II Some Word Roots Used in
Microbiology A-3
Appendix III Pronunciation of Scientific Names A-7
Appendix IV Biochemical Pathways A-9
Glossary G-1
Credits C-1
Index I-1