朱本忠
朱本忠
朱本忠，籍貫湖北，1975年4月出生，中國農業大學食品科學與營養工程學院副教授，博士。
2002年-至今，於中國農業大學食品科學與營養工程學院任教，同時負責食品生物技術實驗室的管理與科研工作。
1997年-2002年於中國農業大學食品科學與營養工程學院獲得博士學位；
主講本科生課程《食品生物技術概論》，參講《食品生物技術概論實驗》、《食品生物技術進展》。
主講研究生課程《PCR實驗技術》。
為水果蔬菜采後生理與分子生物學。
主要研究水果蔬菜品質形成與代謝、水果蔬菜采后脅迫生理、乙烯信號轉導機制等。
先後參與並完成了國家傑出青年基金《乙烯受體及信號傳導》、863課題《新型果蔬保鮮技術研究與產業化》、國家自然科學基金《番茄果實成熟相關轉錄因子的分離與功能分析》《利用VIGS技術研究系統2乙烯的生成機理》等課題。
目前主持或參與的項目有國家自然科學基金重點項目《呼吸躍變型果實系統2乙烯啟動生成的物質基礎》，國家十一五支撐項目《農產品產後品質劣變調控機制研究》，國家自然科學基金面上項目《番茄果實VIGS文庫的構建與品質分析》。
食品生物技術導論，化學工業出版社，2006年
Chao Gao, Zheng Ju, Shan Li, Jinhua Zuo, Daqi Fu, Huiqin Tian, Yunbo Luo and Benzhong Zhu. Deciphering Ascorbic Acid Regulatory Pathways in Ripening Tomato Fruit Using a Weighted Gene Correlation Network Analysis Approach. Journal of Integrative Plant Biology 2013, 55 (11): 1080-1091.
Jinhua Zuo, Daqi Fu, Yi Zhu, Guiqin Qu, Huiqin Tian, Baiqiang Zhai, Zheng Ju, Chao Gao,Yunxiang Wang, Yunbo Luo and Benzhong Zhu. SRNAome parsing yields insights into tomato fruit ripening control. Physiologia Plantarum 2013, 149(4): 540-553.
Xiaoqi Pan, Benzhong Zhu, Yunbo Luo, Daqi Fu. Unraveling the Protein Network of Tomato Fruit in Response to Necrotrophic Phytopathogenic Rhizopus nigricans. PLoS One. 2013 Sep 2;8(9):e73034.
Pan, X.Q.; Fu, D.Q.; Zhu, B.Z.; Lu, C.W.; Luo, Y.B. Over expression of the ethylene response factor slERF1 gene enhance resistance of tomato fruit to Rhizopus nigricans. Postharvest Biology and Technology, Volume 75, issue (January, 2013), p. 28-36.
Jinhua Zuo, Benzhong Zhu, Daqi Fu, Yi Zhu, Yuanzheng Ma, Lihong Chi, Zheng Ju, Yunxiang Wang, Baiqiang Zhai and Yunbo Luo. (2012) Sculpting the maturation, softening and ethylene pathway: The influences of microRNAs on tomato fruits. BMC Genomics. 2012, 13:7
Liu H,Fu D,Zhu B,Yan H,Shen X,Zuo J,Zhu Y,Luo Y.Virus-induced Gene Silencing in Eggplant (Solanum melongena). J Integr Plant Biol.2012.Jun;54(6):422-9.
Yan HX,Fu DQ,Zhu BZ,Liu HP,Shen XY,Luo YB. Sprout vacuum-infiltration: a simple and efficient agroinoculation method for virus-induced gene silencing in diverse solanaceous species. Plant Cell Rep.2012 Sep;31(9):1713-22. Epub 2012 Jun 21.
JinHua Zuo,YunXiang Wang,HaiPing Liu,YuanZheng Ma,Zheng Ju,BaiQiang Zhai,DaQi Fu,Yi Zhu,YunBo LuoandBenZhong Zhu. (2011) MicroRNAs in tomato plants. Science in China Life C: Life Science. 54(7): 599-605.
Li L,Zhu BZ,Yang PY,Fu DQ,Zhu Y,Luo YB. (2011) The regulation mode of RIN transcription factor involved in ethylene biosynthesis in tomato fruit. J Sci Food Agric. 91(10): 1822-1828.
Li Ling; Zhu Benzhong; Fu Daqi; Luo Yunbo. (2011) RIN transcription factor plays an important role in ethylene biosynthesis of tomato fruit ripening. J Sci Food Agric. 91(13): 2308-2314.
Chenwen Lu,Yi Shao,Ling Li,AiJun Chen,Yuno LuoandBenzhong Zhu. (2011) Overexpression ofSlERF1tomato gene encoding an ERF-type transcription activator enhances salt tolerance. Russian Journal of Plant Physiology. 58: 118-125.
Fu-lei Luan,You-sheng Han,Hong-liang Zhu,Yi Shao,An-jun Chen,Hui-qin Tian,Yun-bo LuoandBen-zhong Zhu. (2010) Computational predicting novel MicroRNAs in tomato and validating with RT-PCR. Russian Journal of Plant Physiology. 57(4): 469-479.
Yousheng Han, Benzhong Zhu, Fulei Luan, Hongliang Zhu, Yi Shao, Anjun Chen, Chengwen Lu, Yunbo Luo. (2010) Conserved miRNAs and their targets identified in lettuce (Lactuca) by EST analysis. Gene. 463: 1-7.
Chengwen Lu, Yingcong Li, Anjun Chen, Ling Li, Jinhua Zuo, Huiqin Tian, Yunbo Luo and Benzhong Zhu. (2010) LeERF1 improves tolerance to drought stress in tomato (Lycopersicon esculentum) and activates downstream stress-responsive genes. African Journal of Biotechnology. 9(38): 6294-6300.
X. G. Wang,H. L. Zhu,Y. Shao,A. J. Chen,Y. Z. Ma,Y. B. LuoandB. Z. Zhu. (2010) Analysis of gene functions by a syringe infiltration method of VIGS. Russian Journal of Plant Physiology. 57: 590-597.
YouSheng Han,FuLei Luan,HongLiang Zhu,Yi Shao,AnJun Chen,ChengWen Lu,YunBo Luoand BenZhong Zhu. (2009) Computational identification of microRNAs and their targets in wheat (Triticum aestivum L.). Science in China Series C: Life Sciences.52(11) : 1091-1100.
WANG Xiao-Guang, MA Yuan-Zheng, WANG Xiao-Hui, LI Ling, LUO Yun-Bo, ZHU Ben-Zhong. (2009) Construction of a Normalized cDNA Silencing Library of Tomato Fruit and Model Establishment of Screening Specific Functions of Genes. Progress in Biochemistry and Biophysics. 36(8):1079-1083.
Hongyan Gao,Hongliang Zhu,Yi Shao,Anjun Chen,Chengwen Lu,Benzhong Zhu,Yunbo Luo. (2008) Lycopene accumulation affects the biosynthesis of some carotenoid-related volatiles independent of ethylene in tomato. Journal of Integrative Plant Biology. 50 (8): 991−996.
Hong-Liang ZHU, Ben-Zhong ZHU, Ying-Cong LI, Yi SHAO, Xiao-Guang WANG, Yuan-Hong XIE, An-Jun CHEN, Jun-Jie LUO, Xiao-Yan JIA and Yun-Bo LUO. (2008) Expression and DNA binding activity of the tomato transcription factor RIN (ripening inhibitor). Bioscience,Biotechnology,and Biochemistry.72(1): 250-252.
Y. Shao,H. L. Zhu,H. Q. Tian,X. G. Wang,X. J. Lin,B. Z. Zhu,Y. H. XieandY. B. Luo. (2008) Virus-induced gene silencing in plant species. Russian Journal of Plant Physiology. 55(2): 168-174.
Yingcong Li,Benzhong Zhu,Wentao Xu,Hongliang Zhu,Anjun Chen,Yuanhong Xie,Yi ShaoandYunbo Luo. (2007) LeERF1 positively modulated ethylene triple response on etiolated seedling, plant development and fruit ripening and softening in tomato. Plant Cell Report. 26:1999-2008.
Hong-Liang Zhu, Ben-Zhong Zhu, Ya-Li Zhang, Yi Shao, Xiao-Guang Wang, Yuan-Hong Xie, An-Jun Chen, Ying-Cong Li, Hui-Qin Tian, Yun-Bo Luo. Expression of a truncated ripening inhibitor (RIN) protein from tomato and production of an anti-RIN antibody. Biotechnology Letters ,September 2007, Volume 29, Issue 9, pp 1425-1430
H. Y. Gao, B. Z. Zhu, H. L. Zhu, Y. L. Zhang, Y. H. Xie, Y. C. Li, Y. B. Luo. Effect of suppression of ethylene biosynthesis on flavor products in tomato fruits. Russian Journal of Plant Physiology January–February 2007, Volume 54, Issue 1, pp 80-88
Hong-Ling Zhu, Ben-Zhong Zhu, Yi Shao, Xi-Jin Lin, Xiao-Guang Wang, Hong-Yan Gao, Yun-Hong Xie, Ying-Cong Li, and Yun-Bo Luo. Molecular cloning and characterization of ethylene overproducer 1 like 1 gene, LeEOL1, from tomato (Lycopersicum esculentum) fruit. DNA sequence. 2007, Vol. 18, No. 2 , Pages 131-137